.png)
Pie Lab
Cooking Classes for Teens 13-17
Service Description
Just in time for Thanksgiving, teens will learn the fundamentals behind one of the most classic holiday desserts. Students can chose between making an apple, cherry or pumpkin pie. We’ll work with pie dough from start to finish while learning proper mixing, rolling, shaping, filling, and baking techniques. Students will leave with new baking skills, plenty of confidence, and something delicious to show for their work. As always, we will all sit down together at the end of class and eat a pie made by Chef Kimberly and discuss what we've learned.
Upcoming Sessions
Cancellation Policy
Bookings close 48 hours before class. If you cancel at least 72 hours before class, you’ll receive a full refund. If you cancel between 24 and 72 hours before class, you’ll receive credit toward a future class. Cancellations less than 24 hours before class and missed classes receive no refund or credit. To request a change to your booking, please contact us. If The Culinary Atelier cancels a class, you may choose a full refund or future-class credit. Participants asked to leave for violating conduct or safety rules will not receive a refund for that class
Contact Details
3834 Donnington Circle, Castle Rock, CO, USA
7207044191
kimberly@theculinaryatelier.com